Central Library, SRM Institute of Science and Technology

Your search returned 157 results.

81.
Modern Professional Cookery by Chakravarti, B.K. Publication: New Delhi Aman 2010 . xii 304p. Date: 2010 Availability: Items available: SRM Hotel Management Library HM - Ref - Rack - 1 - E (1), SRM Hotel Management Library HM Rack - 03 - E (2),

82.
Methods of Communication by Dixit, Anil K Publication: New Delhi Aman 2010 . vii 304p. Date: 2010 Availability: Items available: SRM Hotel Management Library HM - Ref - Rack - 2 - D (1), SRM Hotel Management Library HM Rack - 04 - D (2),

83.
Meat by Majunder, Subhadip Publication: New Delhi Aman 2008 . xii 378p. Date: 2008 Availability: Items available: SRM Hotel Management Library HM - Ref - Rack - 2 - D (1), SRM Hotel Management Library HM Rack - 04 - D (1),

84.
Manging Restaurant And Bar by Chakravarti, B.K. Publication: New Delhi Aman 2008 . xii 378p. Date: 2008 Availability: Items available: SRM Hotel Management Library HM Rack - 03 - G (3),

85.
Introduction To Hospitality Industry : A Textbook by Bagchi, S.C. Publication: New Delhi Aman 2008 . x190p. Date: 2008 Availability: Items available: SRM Hotel Management Library HM Rack - 04 - B (3),

86.
Purchasing and materials management and tourism Management by Verma, Hema Publication: New Delhi Aman 2011 . viii 221p. Date: 2011 Availability: Items available: SRM Hotel Management Library HM - Ref - Rack - 2 - C (1), SRM Hotel Management Library HM Rack - 04 - A (2),

87.
Project Report Preperation: Hosipitality Management And Tourism Development by Negi, JagMohan Publication: New Delhi Aman 2010 . xviii 293p. Date: 2010 Availability: Items available: SRM Hotel Management Library HM - Ref - Rack - 2 - C (1), SRM Hotel Management Library HM Rack - 04 - B (1),

88.
Personality ANd Body Language : For The Hospitality Professional by Aggarwal, Neeraj Publication: New Delhi Aman 2015 . xii 244p. Date: 2015 Availability: Items available: SRM Hotel Management Library HM - Ref - Rack - 2 - C (1), SRM Hotel Management Library HM Rack - 04 - B (1),

89.
No cover image available No cover image available No cover image available
Parlez a' I' Hotel! (Part - II) by Talukdar, A Publication: New Delhi Aman 2010 . Viii 183p. Date: 2010 Availability: Items available: SRM Hotel Management Library HM Rack - 04 - F (5),

90.
Text of Food Production Basic Training Kitchen by Singh, Vikas Publication: New Delhi Aman 2011 . xviii 438p. Date: 2011 Availability: Items available: SRM Hotel Management Library HM - Ref - Rack - 1 - B (1), SRM Hotel Management Library HM Rack - 01 - E (2),

91.
Text Book Of Food And Beverage Service by Bagchi, S.N. Publication: New Delhi Aman 2004 . xiii 531p. Date: 2004 Availability: Items available: SRM Hotel Management Library HM Rack - 01 - A (3),

92.
Simplifing Indian Cusinie by Singh, Shakesh Publication: New Delhi Aman 2010 . xxxii 422p. Date: 2010 Availability: Items available: SRM Hotel Management Library HM - Ref - Rack - 3 - A (1), SRM Hotel Management Library HM Rack - 04 - L (2),

93.
No cover image available No cover image available No cover image available
Safety And Security In Hotels And Restaurent by Singh, R.K. Publication: New Delhi Aman 2007 . V 265 p. Date: 2007 Availability: Items available: SRM Hotel Management Library HM Rack - 03 - G (3),

94.
The Indian Culinary Repertory by Mangal, Rakesh Publication: New Delhi Aman 2012 . X242p. Date: 2012 Availability: Items available: SRM Hotel Management Library HM - Ref - Rack - 2 - A (1), SRM Hotel Management Library HM Rack - 03 - G (4),

95.
No cover image available No cover image available No cover image available
Text book Of Tourism by Singh, D.K. Publication: New Delhi Aman 2007 . Vi 302p. Date: 2007 Availability: Items available: SRM Hotel Management Library HM Rack - 04 - E (5),

96.
Travel Agency Operations by Rastogi, A.P. Publication: New Delhi Aman 2016 . Vii 279p. Date: 2016 Availability: Items available: SRM Hotel Management Library HM Rack - 04 - E (3),

97.
Tourism And Cultural Heritage of India by Aggarwal, Neeraj Publication: New Delhi Aman 2014 . viii 420p. Date: 2014 Availability: Items available: SRM Hotel Management Library HM - Ref - Rack - 2 - D (1), SRM Hotel Management Library HM Rack - 04 - E (1),

98.
Tourism And Hospitality Industry by Gupta, S.K. Publication: New Delhi Aman 2014 . xx 610p. Date: 2014 Availability: Items available: SRM Hotel Management Library HM - Ref - Rack - 2 - E (1),

99.
Tourism And Hospitality Industry by Gupta, S.K. Publication: New Delhi Aman 2011 . v 289p. Date: 2011 Availability: Items available: SRM Hotel Management Library HM - Ref - Rack - 2 - C (1), SRM Hotel Management Library HM Rack - 04 - A (2),

100.
Theory Of Cookery : A Text Book by Chom Play, Pranshu Publication: New Delhi Aman 2013 . xiii 338p. Date: 2013 Availability: Items available: SRM Hotel Management Library HM - Ref - Rack - 1 - E (1), SRM Hotel Management Library HM Rack - 03 - E (4),

Central Library, SRM Institute of Science and Technology, Delhi-NCR Campus, Delhi-Meerut Road, Modi Nagar, Ghaziabad, Uttar Pradesh-201204 (India)